The beverage will be a part of Starbucks' holiday menu. It combines Irish Cream syrup and the chain's cold brew. Toppings include cocoa powder and vanilla sweet cream. It pairs so well with cold brew because of the chocolate flavor in the Irish cream and the cocoa notes from the coffee, Starbucks product developer Erin Marinan, via blog post. The drink follows a cold brew variation of Starbucks' Pumpkin Spice Latte. The flavors of vanilla and cocoa in our newest Holiday beverage perfectly complement the smooth, Starbucks Cold Brew, to create a deliciously festive sip, Starbucks, via statement. The Irish Cream Cold Brew is available now at participating locations for a limited time.